Indian whiskey, a dynamic and evolving category, blends traditional techniques with local innovation to produce distinctive spirits. Typically crafted from a mix of malt and grain spirits, Indian whiskey often showcases rich, complex flavors, influenced by the country’s unique climate and aging conditions. Brands like Amrut, Paul John, and Rampur are gaining international acclaim, offering expressions that range from peaty and smoky to fruity and smooth. Indian whiskey’s versatility makes it suitable for sipping neat, on the rocks, or in cocktails. As the industry grows, Indian whiskey continues to establish its place on the global stage, captivating enthusiasts with its quality and character.